The kitchen at Matthew House has been a busy place even though we haven't been able to house any refugee claimants yet. I've been trying out some new recipes in hopes of incorporating them into the weekly menues. A special thanks to all of you who have sent your favourite recipes my way (Diana, that Kickin' Chicken was a big hit with the whole family!).
In addition to mealtime dishes, I decided to try my hand at canning jam and salsa as well. My dear friend, Heidi, came for a visit and we diced tomatoes and hot peppers until our fingers burned (and kept burning well into the evening). The jam was a modification of SouleMama's Strawberry Rhubarb Jam. I say modification because I had roughly twice as many strawberries, the right amount of rhubarb and not nearly enough sugar. I actually had to re-can it the following day after adding more sugar and pectin. The salsa I ended up re-canning as well. It didn't turn out as hot as we thought it would be since we seeded the peppers. I added some more red tomatoes, some red hot peppers and a few jalapenos (with their seeds) and a bit more of a secret ingredient along with cayenne. It is apparently very good and hot. I won't dare taste it, but Keith is quite pleased :)
I've also been on a bread-baking kick which has the family eating a lot more white bread than is healthy. We ran out of bread the other day and so I whipped up a batch of white bread, since we only had white flour in the house. Yesterday we started into the second loaf so I made another couple of large loaves along with a mini herb and cheese loaf and another cinnamon sugar loaf. Yum.
Raspberry Lemon loaf and Pumpkin loaf have also been churned out in the kitchen along with Sheila's Pudding - my favourite Jamie Oliver recipe. Seriously, with hot custard it is nirvana. We went Pumpkin picking on the weekend (material for another post) so next on my baking to-do list is making the Keither his pumpkin pie.
On the craftier side of things - I've had three sweaters, one leg warmer and a pair of mittens come of the needles in the last month (it took much longer to knit the sweaters). I've also completed the 3 pairs of Christmas Eve pajama bottoms for the kidlets and 5 log cabin squares for my mom's Christmas present. I'm working on a couple of things for baby shower gifts (both due around Christmas) as well. There has been a whole lot of crafty-goodness going on here!
In the midst of all of this though, I tend to get focussed and serious and my long-suffering husband gets a bit neglected because he isn't being wrapped up (or put into a reusable, homemade cloth Christmas bag..oh brother, somebody stop me!) and put under a tree in three months. He is quite understanding about all of this, but occasionally offers me gentle reminders about the importance of putting down the knitting and being silly with him from time to time. Maybe those cloth Christmas bags can wait until next year. :)
Tuesday, September 28, 2010
Sunday, September 19, 2010
Wooly Readings...Book Review
For all of you knitting mamas out there - here are two fantastic books to help teach your wee ones about where the beautiful wool you knit with comes from. I really enjoyed both of these books!
written by: Leda Schbert
pictures by: Andrea U'Ren
Synopsis: "Go from sheep-raising to sweater-making, with a mother and daughter who make a game of all the stages that lie between. From day to day, season to season, Mom is busy tending the family's small flock of sheep and then harvesting their wool to make yarn: shearing and washing, carding and spinning, dyeing and knitting. Every step of the way, her little girl is busy, too, questioning, teasing, and imitating. Filled with colour and coziness, Feeding the Sheep offers young knitters-to-be a fresh, fun look at husbandry and handicraft."
Amos's Sweater
written by: Janet Lunn
pictures by: Kim LaFave
Synopsis: "Amos was old and Amos was cold and Amos was tired of giving away all his wool." Amos is a sheep who tries very hard to avoid the inevitable shearing of his precious wool. When he sees his wool knit up into a sweater worn by Uncle Henry, he begins a campaign of violence against it, biting holes in it at every opportunity and even breaking out of the barn to pull it apart. It is an entertaining story that will leave you warm and cozy at the end, just like Amos.
I hope you can find these stories at your local library. They are well worth the read.
Friday, September 3, 2010
The Air is Turning
Or so they tell me...I have been waiting out this heat wave, waiting for the bite in the air. Tomorrow, they say, it will turn. Tonight they predict a thunder storm. I've made some caramel corn as a thunder storm treat for the kids. When Keith was growing up, his mother used to pull the kids out of bed in the night if there was a thunder storm and have them stand at the window to watch. They all loved it. What a beautiful memory for them. I'm hoping to create some similar memories for my kids, be it a thunderstorm snack or a new holiday tradition.
Truthfully, Autumn is my favourite season. The only thing I don't like about it is that is so short. I loved the back to school buzz in the air at the start of September. I love long-sleeves and scarves and hats. I love roasting root vegetables and harvesting the garden (if only I had one of my own). I love knitting sweaters to keep my wee ones warm, and learning to sew so I can make them each a quilt of their own. I love the colour of the leaves as they change and the look of the bare branches as they fall. I love the deep breath of Autumn before bracing for Winter. But for now, it is 37 degrees, I'm making caramel popcorn and waiting for the turn.
Truthfully, Autumn is my favourite season. The only thing I don't like about it is that is so short. I loved the back to school buzz in the air at the start of September. I love long-sleeves and scarves and hats. I love roasting root vegetables and harvesting the garden (if only I had one of my own). I love knitting sweaters to keep my wee ones warm, and learning to sew so I can make them each a quilt of their own. I love the colour of the leaves as they change and the look of the bare branches as they fall. I love the deep breath of Autumn before bracing for Winter. But for now, it is 37 degrees, I'm making caramel popcorn and waiting for the turn.
Subscribe to:
Posts (Atom)